Come join a great team! Glen Oaks was named Top Workplaces 2017-2021! We offer competitive pay (plus tips) and fantastic benefits! Plus free meals while you work!
Operational hours of availability are 4pm-9pm Tuesday through Saturday and 9am-2pm on Sundays. Training would take place over our lunch shift which is 10am-4pm.
Pay is 18.75/hr+ tips!
Job Duties/Tasks:
- Have a comprehensive knowledge of serving routines.
- Be available throughout the shift to assist Members with any questions, concerns, or requests as needed.
- Thoroughly understand all menu items, features, and drinks offered by Glen Oaks Country Club.
- Produce a high proficiency of our Point of Sale System; locations of all items, ringing in orders which the kitchen can easily understand and separating checks.
- Complete opening, mid-shift, and closing duties as they pertain to your scheduled shift to maintain a smooth-running operation.
- Setting up the banquet/dining rooms.
- Performs other duties as assigned from time to time.
- Assists supervisors in setting up special events and parties throughout the Club.
- Promotes high morale and enthusiasm among staff by providing a positive and team-oriented mentality both on and off the floor.
- Provides a high level of cooperation and communication with all allied Departments of the Club.
Requirements:
- Excellent interpersonal skills.
- Flexible work hours.
- Must be available to work nights and weekends.
- Withstand long periods of time on their feet and walking various distances.
Opportunities to advance throughout the Clubhouse!